Annalisa Barbieri's 'Ratatouille Food-Critic Moment'
Dominican 68% Salted Chocolate (vegan)
- Regular price
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£7.50 - Regular price
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- Sale price
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£7.50
Buying 4 or more? Each bar is £7.05
The best chocolate Rick Stein has ever tasted!!
Academy of Chocolate 2025 Silver Winner
Single origin Dominican Republic 68% dark chocolate with taste notes of salted caramel and roasted hazelnuts. The Maldon salt is ground smooth through the chocolate for 72 hours and brings out the natural sweetness from the cacao. The salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish.
Origin: Dominican Republic
Region: Duarte Province
Source: Öko-Caribe
Certification: Organic Certified
Fermentation: 5-6 days in four tiers of wooden boxes
Ingredients: Cocoa beans, raw unrefined cane sugar*, cocoa butter*, sea salt *organic.
Vegan Friendly 🌱
70g
Sustainability
We are proud to be sustainable.
All of our packaging is from recycled sources and can be recycled or composted after use.
Our beautiful colourful boxes are made from recycled paper and can be recycled after use.
The inside wrapper of our bars is made from plants and can be composted after use.
Delivery
Please see our ordering, shipping + delivery page for information.
Allergens
All of our chocolate may contain traces of milk. Please see each individual product for ingredients list.
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