Madagascar 70% Dark Chocolate

Academy of Chocolate 2021 Silver Winner

Award-winning single-origin Madagascar 70% dark chocolate with taste notes of maple syrup and cherry with a raspberry jam finish. Beautifully rich and without the bitterness commonly associated with dark chocolate.

Ingredients: Cocoa beans*, raw unrefined cane sugar*, cocoa butter*. *organic.

Vegan Friendly

May contain traces of milk, nuts and gluten.
No additives. No emulsifiers. Just the Bare Bones.
70g bar

Origin: Madagascar
Region: High Sambirano
Source: UCLS Cooperative
Certification: Organic certified
Fermentation: Fermentation boxes located in local collection centres

All of our packaging is from recycled sources and can be recycled or composted after use.

Our beautiful colourful boxes are made from recycled paper coffee cups and can be recycled after use.

The inside wrapper is made from plants and can be composted after use.

Shipped in a recycled envelope or box via Royal Mail (Tracked 24) or carbon-neutral courier (DPD).